Kitchen · practical guide
A calmer routine for daily kitchen cleaning
Organise everyday kitchen cleaning around food-contact awareness and the instructions on each product.
The routine
Four steps, without the noise.
- 01
Clear food and utensils from the immediate cleaning area.
- 02
Use only a product intended for the target surface or task.
- 03
Never mix cleaning products unless the manufacturer explicitly directs it.
- 04
Rinse food-contact surfaces when the label requires it and let the area dry.
Safety first
The product label stays authoritative.
Never mix cleaning products unless the manufacturer explicitly instructs you to do so.